Our range of Barrel & Stone thin and crispy artisan stonebaked pizzas, made the traditional way using fresh, authentic Italian ingredients.
We at “The Roebuck Inn” Specialise in creating delicious, artisan stonebaked pizzas, that are baked to perfection in our wood burning oven.
All our pizzas and garlic breads are available on either an 8″ – 12″ or a gluten free thin crust 10″ base.
Gluten Free: Our gluten free pizzas are available on a 10” base. Although every effort is made to avoid cross contamination, they are prepared in a kitchen that uses gluten and so the finished pizza cannot be guaranteed to be completely gluten free.
Vegan: Try our dairy free Violife cheese on the Rustic Classic, Sweet & Tangy or The Garden Club on our Gluten Free base for a complete Vegan option.
All items are subject to availability and menus are subject to change
Build Your Own
Take the Rustic Classic 8″ or 12″ and add any topping from the menu for £1 each
Tangy Goat’s Cheese – Pecorino Sheep’s Cheese – Sweet Peppadew Peppers – Sweet Fillet Peppers – Wild Mushrooms – Wild Rocket – Pesto – Parmesan Reggiano – Chilli Peppers – Chorizo – Smoked Speck Ham – Napoli Salami – Parma Ham – Fennel Sausage – Spicy Nduja Sausage Paste – Fiery Salami – Pepperoni – Chicken